Hilton Head Island Seafood Fest
Shelter Cove Park 39 Shelter Cove Lane, Hilton Head Island, South Carolina 29928
The 7th Annual Hilton Head Island Seafood Fest, hosted by the David M. Carmines Memorial Foundation and presented by FORK&FUN.com and Hilton Head Chrysler Dodge Jeep Ram, is taking place Sunday, March 30 through Saturday, April 5, 2014. It expanded to a week full of seafood inspired events and unique dining experiences
The event serves as the foundation’s annual fundraiser with proceeds – from admissions, beverage sales, restaurant purveyor fees and auction funds – benefiting MD Anderson Cancer Research Center, the Island Recreation Scholarship Fund and the American Cancer Society.
March 30, 3-7pm: Hilton Head Island Seafood Fest Crawfish Boil Kick-off Party (Hudson’s)
March 31, 6:30pm: Chef Collaboration 7 Course Dinner with Clayton Rollison of Lucky Rooster Kitchen + Bar and Patrick Ward of Hudson’s Seafood House on the Docks (Lucky Rooster Kitchen + Bar)
April 1 & April 2, 3-5pm: Lowcountry Seafood Experience on the Water (Boat leaves from docks at Hudson’s)
April 2, 6:30pm: Sunset 10 Course Sashimi Dinner Cruise Aboard the Tammy Jane (Boat leaves from docks at Hudson’s)
Friday, April 4, 2014, 5-8pm, and Saturday, April 5, 11am-5pm will take place at Shelter Cove Community Park. The family-friendly event features area restaurants/chefs serving up seafood specialties and other tasty cuisine, live entertainment, a Kids Zone, a silent auction, famous crab races, and more.
April 4, 5-8pm: Entertainment by Deas-Guyz
April 5, 11am-5pm: Entertainment by The Headliners
Admission: $6/adults, free for children under 12
Food/beverages available for purchase
Please visit www.davidmcarmines.org for a full schedule of events, locations, pricing and contact information.