Serves 12
1/2 cup butter, melted
4 fresh apples, peeled and sliced 1/4 inch
2 medium sweet potatoes, peeled and sliced 1/4 inch
1 cup self-rising flour
1 cup granulated sugar
1 cup milk
1 pint vanilla ice cream (or whipped cream)
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Preheat oven to 350 degrees. Pour melted butter in a 9-by-13-by-2-inch baking dish. Cover bottom of pan with sliced apples and sweet potatoes, alternating layers. Add flour, sugar and milk. Bake for 1 hour, uncovered, or until bubbly and nicely browned. Serve with ice cream or whipped cream.
Judy Fricks, Walhalla