Mom's date nut balls

MAKES 36 BALLS

1½ sticks unsalted butter

1 cup granulated sugar

8 ounces dates, pitted and chopped (about 1½ cups)

1 cup pecans, chopped

2½ cups Rice Krispies or other rice cereal

½ cup powdered sugar, sifted

In a large pot, bring butter, sugar, dates and pecans to a boil for 4–5 minutes or until thick, stirring frequently. Remove from heat, then stir in rice cereal. When cool enough to handle, shape into 1-inch balls. Roll balls in powdered sugar, shaking off any excess. Store in airtight container.

LINDA F. HARKINS, PELZER