Virtually Speaking: Old Southern Cookery
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Morris Center for Lowcountry Heritage 10782 Jacob Smart Blvd. S, Ridgeland, South Carolina 29936
In this edition of Virtually Speaking, Dr. Christopher Henricks shares techniques and recipes from his book Old Southern Cookery: Mary Randolph's Recipes from America’s First Regional Cookbook Adapted for Today’s Kitchen. Join us on Facebook at 5:00pm for a Live Watch Party. Dr. Hendricks is a Professor of History at the Georgia Southern University
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Food & Drink, History
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