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Belinda Smith-Sullivan

Entertain your holiday guests with a selection of bite-sized goodies that are easy to prepare ahead of time. more

Dec 1, 2017 5:00 AM Chef Belinda

Teriyaki-flavored shredded chicken and veggies tuck inside wonton wrappers for an Asian-inspired appetizer. more

Dec 1, 2017 3:00 AM Recipes

Who doesn’t love mac ’n’ cheese, especially with a surprise lobster filling in the center? more

Dec 1, 2017 2:00 AM Recipes

Beef tenderloin wrapped in puff pastry, with a mustard dipping sauce, makes for elegant finger food at your holiday gathering. more

Dec 1, 2017 1:00 AM Recipes

Chef Belinda’s version of tiramisu layers cake, cocoa and a creamy filling into just-right servings. In this special holiday video, watch her at work and enjoy a special introduction from South Carolina Living’s favorite chef. more

Dec 1, 2017 12:00 AM Chef Belinda

Start with miniature potatoes, and load them up with bacon, cheese and other toppings for a perfect party food. more

Nov 1, 2017 4:00 AM Recipes

Friends will love receiving these sweet little frosted loaves as holiday gifts. more

Nov 1, 2017 12:00 AM Recipes

The chocolate lovers on your holiday gift list will enjoy your homemade candy creations covered in chopped nuts, shredded coconut or favorite toppings. more

Nov 1, 2017 12:00 AM Chef Belinda

Fill a jar with these zesty herb-seasoned olives, and tie on a ribbon for seasonal flair. more

Nov 1, 2017 12:00 AM Recipes

Homemade almond brittle is perfect to share with party guests or to box as treats for gift-giving. more

Nov 1, 2017 12:00 AM Recipes

Homemade food gifts are a thoughtful and affordable way to treat family and friends. more

Nov 1, 2017 12:00 AM Chef Belinda

Rosemary-infused vinegar and basil-infused olive oil, prettily packaged in decorative bottles, are gifts that will dress a salad and dress up a kitchen. more

Nov 1, 2017 12:00 AM Recipes

Even for die-hard carnivores, an occasional meal without meat can be a welcome change. A little creativity with seasonings and ingredients—including fresh, frozen and canned veggies—means your meatless pizza, soup or casserole can be palate pleasers. more

Oct 1, 2017 12:00 AM Chef Belinda

With a slice of crusty bread, this warm, hearty soup is the perfect lunch for cool fall days. more

Oct 1, 2017 12:00 AM Recipes

Make enough for seconds—this cheesy, comfort-food casserole keeps people coming back for more. more

Oct 1, 2017 12:00 AM Recipes

Black rice, known as “forbidden rice,” was once reserved for emperors because of its many health benefits. Get a recipe for indulging yourself with this treat at SCLiving.coop/food/chefbelinda. more

Oct 1, 2017 12:00 AM Chef Belinda

When you want to dig into lasagna but avoid the carbs, layers of eggplant, marinara and mozzarella fit the bill. more

Oct 1, 2017 12:00 AM Recipes

Cover a ready-to-bake pizza crust with your favorite veggies and a tangy mix of feta and mozzarella cheeses. more

Oct 1, 2017 12:00 AM Recipes

Tender and tasty leftover pot roast gives you a head start on these little pastry pockets. more

Sep 1, 2017 12:00 AM Recipes

Garlic, lemon and herbs season the bird from the inside as it roasts to a golden-brown in the oven. more

Sep 1, 2017 12:00 AM Recipes

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