Southern Living Magazine: Test Kitchen

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The Wilcox Hotel 100 Colleton Ave SW, Aiken, South Carolina 29801

Join us Saturday, Sept. 20, for Southern Living Test Kitchen on the Road with Chef Robby Melvin, Test Kitchen Director at Southern Living and The Willcox Executive Chef Regan Browell. Both will demonstrate Sunday supper and grilling recipes. The "Sunday Supper" demonstration begins at noon. Cost: $35/person and includes a light lunch and beverage. "Great Grilling" begins at 5 p.m. Cost: $35/person and includes Southern bites and a beverage.

Seating is limited.

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The Wilcox Hotel 100 Colleton Ave SW, Aiken, South Carolina 29801
Food & Drink
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